Designed to serve in the battle against bacterial infections, antibiotics are every doctor’s favorite tools against most of the issues and diseases that walk into their offices.
Oregano oil and its benefits are slowly proving to be superior to some antibiotics, and as a bonus, there are no harmful side effects!
It’s just bad that some of the antibiotics prescribed by most medical doctors today can have terrible side effects which include:
- antibiotic resistance,
- destroying probiotics,
- reducing vitamin absorption,
- damaging the digestive lining.
The good news is there is an incredible natural alternative to any prescription antibiotics, and that is oregano oil. The oil of oregano has two very powerful compounds of carvacrol and thymol, which both have powerful anti-bacterial and anti-fungal properties.
A member of the mint family – oil of oregano – is not what goes on your pizza sauce. Found in the Mediterranean, medicinal grade oregano is distilled in order to preserve its healing compounds.
The top healing compound, carvacrol, is by far the most important component found in oil of oregano, making it potent as ever.
Over the years of hard research, carvacrol has been proven to reduce (or even reverse):
- bacterial infections
Last winter, the Journal of Medicinal Food published a study in which the antibacterial activity of oregano oil was evaluated against 5 different types of bad bacteria.
After evaluating, the oil of oregano showed significant anti-bacterial properties against all 5 of those species.
The highest observation was against E. Coli, which suggests that oregano oil should promote gastrointestinal health.
Many other studies confirm the fact that oregano oil can be used as a substitute to antibiotics for a lot of health problems.